TUESDAY
BBQ St. Louis Style Spare Ribs
Hand Cut Fries and Coleslaw
WEDNESDAY
Slow Roasted Beef Brisket
Cornbread and baked beans
THURSDAY
BBQ St. Louis Style Spare Ribs
Hand Cut Fries and Coleslaw
FRIDAY FISH FRY
Pale Ale Beer Battered Atlantic Pollock
Hand Cut Fries, Tartar Sauce, Coleslaw and Malt Vinegar
SUNDAY
Chef Nick Sunday Family Dinner
Rigatoni with Beef Braciole, Housemade Meatballs
and Sunday Gravy
Chicken Penne
Pepper Steak
with Peppers, Mushrooms, Tomatoes and Onions
Brandy Demi-Glace and Rice Pilaf
Grilled Bone-in Ham Steak
with Burgundy Cherry Sauce
Corn Spoon Bread and Green Beans
Thin Crust Pizza Margarita
with Fresh Mozzarella and Basil
Thin Crust Pizza
with Pesto, Chicken, Roasted Tomatoes and Asiago
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